Menu of Cheeky Goose Cafe in Cowes, Victoria, Australia

Menu Overview

Cheeky Goose Cafe, nestled in the heart of Cowes on Phillip Island, offers a menu that artfully blends classic comfort food with modern twists. From the moment you step inside this beautifully repurposed space—once an old church—the atmosphere strikes a perfect balance between rustic charm and vibrant energy. The restaurant’s clever layout and stylish decor create inviting spaces for both casual lunches and lively dinners.

The menu is a testament to indulgence without excess. Signature dishes like the Lamb Shank and Beef Ribs are slow-cooked to tender perfection, delivering rich, deep flavors that linger pleasantly. The Buttermilk Fried Chicken stands out with its moist, tender texture and a well-balanced spice blend that leans into cinnamon and southern-style seasoning without overpowering. Though opinions vary on its flavor intensity, it remains a satisfying departure from the typical fried chicken offerings in the region.

One cannot overlook the Pulled Pork Burger, which showcases 12-hour charcoal applewood smoked pork shoulder drenched in smoky BBQ sauce, paired with a refreshing craisin slaw. It strikes a harmonious contrast of smoky and tangy that complements the soft milk bun and crispy local chips, a true highlight for burger aficionados. The Cheeky Burger featuring a 7+ score Tajima Wagyu patty is another crowd-pleaser, rich and juicy, enhanced by onion rings and optional bacon, adding layers of texture and savor.

Vegetarian options at Cheeky Goose are thoughtfully curated. The Truffled Mushroom Risotto exemplifies elegance, combining wild mushrooms, baby spinach, and fragrant truffle oil with creamy Italian parmesan—a dish that’s both earthy and luxurious. The Falafel and Hummus Salad is vibrant and fresh, with goji berries and an orange cumin dressing that brighten the palate, ensuring that plant-based diners have equally enticing choices.

Sides here are anything but afterthoughts. The War Fries, topped with peanut sauce, mayo, and chopped onion, merge unexpected flavors into a crispy, indulgent snack. Loaded Nachos feature the perfect balance of melted cheese, tomato, avocado, and jalapenos—and can be elevated with housemade baked beans or pulled pork, making them a tempting starter or shareable plate.

Customer feedback underscores the consistent quality and attentive service. Guests often praise the staff’s genuine warmth, knowledgeable recommendations, and the cleanliness protocols that elevate the dining experience. The bar adds another layer to the offering, featuring five local Cheeky Island Brewery beers on tap and a curated wine list that pairs well with the hearty, flavorful plates.

While some diners note the premium pricing, especially on dishes like the steak and prawn combo, the overall sentiment reflects a place that delivers on atmosphere, hospitality, and much of its food promise. The slight drawbacks do little to diminish the Cheeky Goose’s standing as a gastronomic gem on Phillip Island, making it a spot well worth your visit whether you crave succulent meats, inventive vegetarian fare, or simply a place with brilliant energy and style.